Additional information
| Weight | 0.035 kg |
|---|
| Gluten free flours (rice flour, maize flour, tapioca flour) |
| brown cane sugar |
| butter (milk) |
| crystallised stem ginger 16% (stem ginger, sugar, water) |
| raising agents (sodium dihydrogen diphosphate, sodium bicarbonate) |
| ground ginger 2% |
| stabiliser: xanthan gum |
| salt |
| Energy | 1750kJ / 465kcal |
| Fat | 19.3g |
| of which saturates | 12.0g |
| Carbohydrates | 70.4g |
| of which sugars | 36.0g |
| Fibre | 1.8g |
| Protein | 2.8g |
| Salt | 1.0g |
£0.80
A perfect combination of sugar and spice with a heady hit of stem ginger. A crunchy cookie with a remarkably big flavour that is satisfyingly spicy and seriously delicious.
Gluten Free.
35g.
| Weight | 0.035 kg |
|---|
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