Olive, Walnut & Pimenton Toast

Gluten free flours (rice flour, gram flour, corn flour, tapioca flour)
black olives 14%
walnuts 10%
sunflower oil
sunflower seeds
raising agents (sodium bicarbonate, disodium diphosphate)
stabiliser: xanthan gum
sea salt
pimentón de la vera
mixed herbs
pimentón picante
garlic powder
black pepper
Energy 1562J / 373kcal
Fat 15.5g
of which saturates 1.4g
Carbohydrates 51.2g
of which sugars 4.5g
Fibre 3.0g
Protein 7.1g
Salt 1.2g

Olive, Walnut & Pimenton Toast


From Spain’s magical Tietar Valley, smokey Pimenton de la Vera, Walnut kernels and Andalusian Olives in a light, crisp, twice-baked toast. Eat on it’s own as a healthy snack, with your favourite cheese, or just dip!




Additional information

Weight 0.110 kg


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