Gluten Free, Egg Free & Vegetarian – An all-time favourite, these delicious chocolate chip cookies are made with indulgent melt-in-the-mouth cocoa-rich chocolate chips.
|Gluten free flours (rice flour, maize flour, tapioca flour)|
|brown cane sugar|
|chocolate chips 10% (cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, vanilla flavouring)|
|raising agents (sodium dihydrogen diphosphate, sodium bicarbonate)|
|stabiliser: xanthan gum|
|Energy||2110kJ / 507Kcal|
|of which saturates||17.0g|
|of which sugars||31.2g|
An all-time favourite, these chocolate chip cookies are made with fresh butter, muscovado sugar and a very generous smattering of rich chocolate chips.