Description
Gluten Free, Egg Free & Vegetarian – Red chilli, piri-piri and chipotle paired with coriander and a twist of lime to create a blend that is fragrant and a little bit fiery.
Gluten free flours (rice flour, potato flour, maize flour, tapioca flour) |
butter (milk) |
mature cheddar cheese (milk) 17% |
olive oil |
lime juice (lime juice from concentrate, preservative: potassium metabisulphite) |
puréed garlic |
sea salt |
lemon juice (lemon juice, preservative: potassium metabisulphite) |
tomato concentrate (tomatoes, acidity regulator: citric acid) |
chilli flakes |
chilli powder |
stabiliser: xanthan gum |
raising agents (sodium dihydrogen diphosphate, sodium bicarbonate) |
ground coriander |
Energy | 1847kJ / 445kcal |
Fat | 28.1g |
of which saturates | 16.4g |
Carbohydrates | 41.1g |
of which sugars | 0.9g |
Protein | 3.9g |
Fibre | 1.1g |
Salt | 1.5g |
£3.75
Red chilli, piri-piri and chipotle paired with coriander and a twist of lime to create a blend that is fragrant and a little bit fiery.
Gluten-free.
110g.
Gluten Free, Egg Free & Vegetarian – Red chilli, piri-piri and chipotle paired with coriander and a twist of lime to create a blend that is fragrant and a little bit fiery.
Weight | 0.110 kg |
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